Southern California’s most trusted commercial bakery, for over 20 years.
Mass Production Capabilities, Family Business Values
Under the leadership of father and son team Jesse and Steven Fadick, S&S Bakery has delivered millions of units of fresh breads, pastries and desserts on time throughout Southern California for over 20 years. Our team of expert bakers uses fine ingredients and many traditional scratch baking techniques requiring patience and attention to detail to craft delicious, satisfying baked goods, including high-end specialty items and custom manufacturing that few other commercial bakeries can provide. Whether you’re feeding 40 or 40,000, we value your business right from the start.
Transparent Value Pricing for Every Customer
Extensive experience, overall efficiency and longstanding relationships with our own suppliers means that we can keep prices competitive, for even custom and specialty items. We know that budget is always a consideration and should never impact quality or service. We pride ourselves on transparent value pricing for the foodservice companies, schools, hospitality industry, healthcare and military customers we serve daily.
Flexible and Responsive Customer Service Team
Every member of our friendly customer service team is encouraged to gain a deeper personal understanding of your business so we can be proactive in supplying products and solutions that work best for you. We trust our account managers with the authority to swap out product if you are dissatisfied, issue refunds if needed and take any other necessary step to ensure that you feel confident and comfortable with us as your bakery supplier. Our entire team, from front office to production to distribution, is genuinely committed to providing attentive service because we believe that a bakery is only as successful as the customers it satisfies.
Spotless State-of-the-Art Facility
Stop by to visit our spectacular 43,000 sq. ft. state-of-the-art Otay Mesa facility, where the air smells like fresh-baked bread and our staff of over 175 will happily demonstrate their role in our bakery line. We are audited regularly by the FDA, the Department of Defense (for military contract certification) and voluntarily undergo annual 3rd party audits by Silliker, the leading internationally accredited provider of food safety, quality and nutrition services. Our sophisticated Food Safety and Quality Assurance systems assure you that you will receive safe, high quality products while protecting you from liability.
Experienced Drivers, On-Time Deliveries
We originally started as a bakery distribution company in 1986, so our staff of professional delivery drivers understands the critical importance of on-time deliveries. With years of experience delivering to every corner of San Diego County and across Southern California our scheduling process, reliable fleet of vans and trucks, and trustworthy drivers work in perfect harmony to ensure that you get your products exactly when you need them.